Resep Beef steak and Kidney Pie

Resep Beef steak and Kidney Pie

Delicious, fresh and tasty.

Beef steak and Kidney Pie ~ memang akhir-akhir ini sedang banyak dicari oleh teman-teman disekitar kita, salah satunya kalian. Mereka memang sudah terbiasa mamnfaatkan internet di ponsel untuk mendapatkan informasi gambar untuk dijadikan wawasan. Selanjutnya adalah gambar tentang Beef steak and Kidney Pie yang bisa kalian jadikan ide.

Beef steak and Kidney Pie kamu dapat membuat Beef steak and Kidney Pie manfaatkan 17 bahan 5 langkah. Berikut langkah-langkah untuk membuatnya.

Bumbu dan bahan untuk memasak Beef steak and Kidney Pie

  1. Silahkan kamu siapkan For The Pastry :.
  2. Anda Memerlukan 200 gram all purpose plain flour.
  3. Silahkan kamu siapkan 110 gram butter.
  4. Anda membutuhkan 3-4 tablespoon cold water.
  5. Sediakan juga Pinch salt.
  6. Kamu siapin For the Filling:.
  7. Siapkan juga 500 gram beef chuck steak, cut into cubes.
  8. Anda butuh 500 gram beef kidney, cleaned and chopped into cubes.
  9. Kamu membutuhkan 25 gram all purpose flour.
  10. Anda butuh 3 tablespoon curry paste.
  11. Siapkan juga Salt and black pepper.
  12. Anda membutuhkan 1 tablespoon olive oil.
  13. Kamu butuh 25 gram butter.
  14. Kamu membutuhkan 850 ml beef stock.
  15. Silahkan kamu siapkan 1 onion, thinly sliced.
  16. Silahkan kamu siapkan 1 carrots, cut into cubes.
  17. Silahkan kamu persiapkan 1 large eggs beaten for glaze.

Step by step cara membuat Beef steak and Kidney Pie

  1. Make the Filling Place flour in a large bowl, season with salt and ground black pepper, add the cubes of steak and kidney, and toss well in the flour until evenly coated. Heat 2 tablespoons butter and oil in a large, flameproof casserole dish until the butter has melted. Add the meat to the fat in small batches and stir quickly for about 1 minute, or until the meat is browned. Set aside.
  2. Add the onions and carrots to the pan and fry gently for about 5 minutes. Return the meat to the pan, stir, and add the curty paste and the stock. Season with plenty of black pepper and a little salt. Bring to a gentle boil, cover with a lid and reduce to a gentle simmer. Cook slowly for about 2 hours or until the meat is tender and the sauce thickened. Remove from the heat, place into a 1.5-liter deep pie dish and let cool completely. Heat the oven to 200°C.
  3. Roll out the pastry and wide enough to cover the pie dish. Cut a tiny hole in the center to slip over the steam funnel if using. Brush the rim of the pie dish with water and place a pie funnel in the center of the filling. Place the pastry over the dish and the funnel pressing it down, trimming to fit the rim of the dish. Crimp the edges using your thumb and first finger. If not using a pie funnel, just cut a small slash in the middle of the crust to allow steam to escape..
  4. Brush the top with beaten egg. Bake for 40 minutes or until the pastry is crisp and golden..
  5. Serve immediately with mashed potato and salad..

Begitulah pembahasan Beef steak and Kidney Pie terima kasih atas kunjungannya, jika dirasa artikel situs ini bermanfaat suport kami dengan cara bagikan postingan artikel situs ini ke akun sosial media favorit kamu seperti facebook, instagram dan lain sebagainya atau bisa juga mem-bookmark halaman website ini dengan judul Beef steak and Kidney Piepostingan ini dikelompokkan ke dalam kategori dan juga artikel ini bersumber dari https://www.cookpad.com